I love serving hot appetizers and bruschetta is something you can prepare in advance and make different varieties of – all with one baguette. Bruschetta w/ Fig Jam, Mushrooms & Onions and Ricotta I like sauté Crimini mushrooms olive oil. Add a little diced onion, salt, pepper, rosemary, onion powder, herbs de Provence and smoked…
Baked Penne with Pumpkin and Ricotta
Print Baked Penne with Pumpkin and Ricotta Author: this little italian Recipe type: Pasta Prep time: 10 mins Cook time: 55 mins Total time: 1 hour 5 mins Serves: 8 Baked Penne with pumpkin and ricotta is a creamy, cheesy baked pasta that’s delicious and filling! Ingredients 16 oz Ricotta 8 oz Mascarpone 8 oz crème fraiche…
Lemon Ricotta Penne with Mushrooms and Zucchini
Print Lemon Ricotta Penne with Mushrooms and Zucchini Author: this little italian Recipe type: Entree Prep time: 15 mins Cook time: 15 mins Total time: 30 mins Serves: Serves 4 Lemon Ricotta Penne with Mushrooms and Zucchini is a creamy, delicious alternative to Pasta Primavera! Ingredients 1 lb Penne 1 lb of whole milk ricotta cheese ½…